Muffin Cookbook: A world of Diversified Muffins by Sharp Stephanie

Author:Sharp, Stephanie [Sharp, Stephanie]
Language: eng
Format: epub
Published: 2020-08-10T16:00:00+00:00

Berry Mango Muffin

If you do want to impress your family and friends with a muffin, this is the recipe you need to try.

Preparation Time: 10 minutes

Cooking Time: 15 minutes

Servings: 6 muffins

Ingredients:

1 cup almond flour

1/2 cup mixed berries

1 mango, cut into thin slices

1/2 cup mango puree

1 egg

2 tbsp milk

2 tbsp sugar

1 tsp baking powder

3 tbsp butter

1/2 tsp vanilla extract

Direction:

Preheat the oven to 380 degrees F. Use butter to grease your muffin tray.

Beat the egg in a mixing bowl.

Add the sugar, butter and beat for 2 minutes.

Add the mango puree, milk and vanilla. Beat for 3 minutes.

Add the flour, baking powder, and fold in gently.

Add the mixed berries fold again. Pour in the muffin tray.

Top with mango slices. Bake for 15 minutes. Let it cool down for 20 minutes. Serve.

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